Dinner

These are so yummy and much healthier version of deep-fried zucchini and eggplant, and they even taste better.This version saves a lot of your time because you bake them in…

Yesterday, my mother and I were visiting my grandma, because in September and October we are preparing our traditional winter Relish.Soon I will be posting a whole category with our traditional…

Today I had more free time on my hands, so I decided to make my delicious lasagna, but this time with homemade fresh from scratch lasagna noodles… and they tasted…

Pastrmajlija is traditional Macedonian dish, made with simple flour dough topped with pork meat marinated in ground red paprika.The name comes from the word pastrma, that means salted and dried…